不同青稞品种风味物质分析
朱明霞, 白婷, 靳玉龙, 王姗姗, 刘小娇, 张玉红
Analysis of Flavor Substances of Different Highland Barley Varieties
ZHU Mingxia, BAI Ting, JIN Yulong, WANG Shanshan, LIU Xiaojiao, ZHANG Yuhong
中国农学通报
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2022, (12): 146
-152
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DOI: 10.11924/j.issn.1000-6850.casb2021-0529
