1 张维一.果蔬采后生理学[M].北京:中国农业出版社,1993.25~36 2 王文辉,孙希生,李志强,等.1-MCP对梨采后某此生理生化指标的影响[J].植物生理学通讯,2004,40(2):175~177 3 于建娜,任小林,强少颖.钙处理对桃冷藏期间呼吸速率和乙烯释放以及与褐变相关酶活性的影响[J].植物生理学通讯,2004,40(2):159~160 4 吴采娥,王文生,寇晓虹,等.CaC12和6-BA处理对枣果实采后膜脂过氧化作用的影响[J].园艺学报,2001,28(5):457~460 5 闫师杰,寇晓虹,梁丽雅,等.IAA、ABA和乙烯利对梨枣采后某此生理指标的影响[J].植物生理学通讯,2004,40(3):323~325 6 陈建勋,王晓峰.植物生理学实验指导[M].广州:华南理工大学出版社,2002.54~55 7 宋丽莉,彭永宏.GA3预处理对冷藏百合切花叶片衰老的影响[J].中国农学通报,2004,20(3):182~185 8 Leonardis Sde, Lorenzo G D, Borraecino G, et al. specific ascor bate free radical reductase isozyme Participates in the regeneration of ascorabte for scavenging toxie oxygen species in Potato tuber mitochondria. Pcant Pnysiol,1995,109:847~851 9 Dipierro S, Leonardis S D. The ascorbate systen and Lipid pero- xidation in stored potato (solanum tuberosum) tubers. J. Exp. Bot,1997,48:779~783 10 蒋跃明.荔枝采后果皮中巯基化合物含量变化及与褐变关系[J].植物生理学通讯,1997,33(4):262~264 11 Lentheric I, Pinto E, Vendrell M, Larrigaudiere C. Harvest date affects the antioxidative systems in pear fruis. J. Hort. Sci. Bioth,1999,74:791~795 12 储玲,刘登义,王友保,等.铜污染对三叶草幼苗生长及活性氧代谢影响的研究[J].应用生态学报,2004,15(1):119~122 13 关军锋.采后鸭梨衰老与膜脂过氧化作用的关系.沈阳农业大学学报[J],1994,(4):418~421 14 Kumar G N M, Knowles N R. Changes in Lipid peroxidation and lipolytic and free-radical scavenging enzyme activities during aging and sprouting of potato (Solanum tuberosum)seed-tubers Plant Pnysiol,1993,102:115~124 15 曹慧,王孝威,韩振海,等.水分胁迫诱导平邑甜茶叶片衰老期间内肽酶与活性氧累积的关系[J].中国农业科学,2004,37(2):274~279 16 樊高琼,杨文钰,任万君,等. 烯效唑干拌种对小麦叶片衰老期间有关酶活性的影响[J].植物生理学通讯,2004,40(5):556~560 17 Asade K. Ascorbate Peroxides hydrogen peroxide-saavenging enzyme in plants. Pnysiol Plant,1992,85:216~220 18 李登超,朱祝军,徐志豪.硒对菠菜抗氧化系统及过氧化氢含量的影响[J].园艺学报,2002,29(6):547~549 19 史国安,郭香凤,张益民,等.GA3和乙烯利对杏果实采后的活性氧代谢的影响[J].园艺学报,1997,24(1):87~88 20 汪炳良,徐敏,史庆华,等.高温胁迫对早熟花椰菜叶片抗氧化系统和叶绿素及其荧光参数的影响[J].中国农业科学,2004,37(8):1245~1250 21 Shah K, Kumar R G, Verma A, et al. Effect of cadmium on lipid peroxidation, superoxide anion generation and activities of antioxidant enzymes ingrowimg rice seedlings. Plant Sci,2001,161:1135~1144
|