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中国农学通报 ›› 2013, Vol. 29 ›› Issue (10): 92-96.doi: 10.11924/j.issn.1000-6850.2012-3220

所属专题: 园艺

• 林学 园艺 园林 • 上一篇    下一篇

芸薹属蔬菜游离小孢子成胚影响因素研究进展

张慧 汪承刚 宋江华 赵颖   

  • 收稿日期:2012-09-24 修回日期:2012-10-25 出版日期:2013-04-05 发布日期:2013-04-05
  • 基金资助:
    安徽省高校自然基金重点项目“安徽乌塌菜游离小孢子培养研究”

The Research Progress of the Influential Factors in Isolated Microspore Culture Embryogenesis of Brassica Vegetables

  • Received:2012-09-24 Revised:2012-10-25 Online:2013-04-05 Published:2013-04-05

摘要: 游离小孢子培养也称花粉培养,是以植物细胞全能性为基础,植物组织培养发展的一个分支。利用此项技术,可获得纯合体植株,缩短常规育种年限,为基因工程、细胞工程等学科提供载体或目的基因。笔者综述了近年来国内研究中的关于芸薹属蔬菜游离小孢子培养中的成胚影响因素,主要包括:供试材料的基因型、生长环境、小孢子的发育时期、分离方法、预处理、激素及活性炭的添加等,并结合实际提出了小孢子培养研究中存在的一些问题和对其未来发展的期望。

关键词: 潍坊市, 潍坊市

Abstract: Isolated microspore culture is also called pollen culture, which is a branch of the development of plant tissue culture dependent on totipotency of plant cell. Making use of this technology, we could obtain homozygote, shorten the period of conventional breeding, and provide vector or objective genes for other subjects such as genetic engineering and cellular engineering. This paper summarized the influential factors in isolated microspores of Brassica vegetables, such as genotype of thematerials, plants physical condition, developing phase of microspore, physiological status of donorplants, separation methods and pretreatment way, adding methods of hormones and activated corbon etc for lasted years. And the existing problems of the microspore culture in the research and expectations in the future development has been came up, combining with the practical situation.