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中国农学通报 ›› 2006, Vol. 22 ›› Issue (1): 366-366.

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近红外光谱技术在农作物品质分析方面的应用

梁晓艳,吉海彦   

  • 出版日期:2006-01-05 发布日期:2006-01-05

Applications of Near Infrared Spectroscopy Technology in Analyzing the Quality of Crops

Liang Xiaoyan, Ji Haiyan   

  • Online:2006-01-05 Published:2006-01-05

摘要: 近红外光谱分析技术是近年来迅猛发展起来的高新技术,由于其在测量方面具有快速、非破坏性等优点,已被广泛应用。在此,首先介绍了近红外光谱技术及其分析过程(定标和预测),而后又总结了其在小麦、玉米、稻米及油料作物等农作物品质方面的应用。

Abstract: Near infrared spectroscopy technology is a new technology which has developed swiftly and violently, but it has been applied wildly because this measurement was quick and non-destructive compared to others. Firstly near infrared spectroscopy technology and the analyzing process(calibration and prediction)were explained in this paper; and then the applications in analyzing the quality of crops(for example wheat、coin、rice and oil plants) were summarized.