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‘福宁紫 3号’ 甘薯提取物对油脂的抗氧化作用
吴先辉,马腾飞,郭 娟
Studies on the Antioxidance of Purple Sweets Potato in the Edible Oil
Wu Xianhui,Ma Tengfei and Guo Juan
中国农学通报 . 2014, (36): 141 -147 .  DOI: 10.11924/j.issn.1000-6850.2014-1122