不同氮钾水平对番茄产量、品质及蔗糖代谢的影响
齐红岩,李天来,周 璇,富宏丹
Effects of Different Nitrogen and Potassium Levels on Yield, Quality and Sucrose Metabolism of Tomato
Qi Hongyan, Li Tiantai, Zhou Xuan, Fu Hongdan
中国农学通报
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2005, (11): 251
-251
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DOI: 10.11924/j.issn.1000-6850.0511251
