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中国农学通报
熟制咸鸭蛋质量分析及其分级标准的建议
王中凤,饶银环,戴 超,王玉芹
Quality Analysis and Grading Standards of Cooked Salted Duck Egg
Wang Zhongfeng,Rao Yinhuan,Dai Chao and Wang Yuqin
中国农学通报 . 2017, (17): 123 -128 .  DOI: 10.11924/j.issn.1000-6850.casb16080142