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中国农学通报
东北酸菜发酵过程菌群变化偶联酸菜品质的初步探究
许蓉,孙健,高冬妮,黄守锋,宋刚
Bacterial Flora Changes Coupled with Sauerkraut Quality in the Fermentation Process of Northeast Sauerkraut
中国农学通报 . 2018, (33): 152 -159 .  DOI: 10.11924/j.issn.1000-6850.casb17090004