亲水性液相色谱串联质谱法测定红甜菜中甜菜碱含量
周芹,吴玉梅
Determination of betaine in red Sugarbeet by hydrophilic interaction liquid chromatography-tandem mass spectrometryZhou Qin<sup>1,2,3,4</sup>, Wu Yumei<sup>1,2,3,4</sup>
中国农学通报
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2019, (7): 134
-138
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DOI: 10.11924/j.issn.1000-6850.casb18100041
