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中国农学通报
采收成熟度对‘金艳’猕猴桃果实品质及香气成分的影响
陈成, 王依, 杨勇, 阎永齐
Effects of Maturity Stage on Fruit Quality and Aroma Components of ‘Jinyan’ Kiwifruit
Chen Cheng, Wang Yi, Yang Yong, Yan Yongqi
中国农学通报 . 2020, (31): 28 -36 .  DOI: 10.11924/j.issn.1000-6850.casb20191100865