欢迎访问《中国农学通报》,
香菇柄肉松加工工艺的研究
朱维军,陈月英,焦 镭
Study on Processing Technology of the mushroom stem and pork of crumb
Zhu Weijun, Chen Yueying, Jiao Lei
中国农学通报 . 2009, (8): 75 -78 .  DOI: 10.11924/j.issn.1000-6850.2009-0317