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中国农学通报
6-BA对全球红葡萄果实发育过程中绿原酸含量的影响
符小发 郁松林 李鹏程
Effects of 6-BA on the Chlorogenic Acid Content in Red Globe Grape during Development Process
Fu Xiaofa, Yu Songlin, Li Pengcheng
中国农学通报 . 2010, (10): 222 -225 .  DOI: 10.11924/j.issn.1000-6850.2009-2395