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石榴果酒酵母的分离及发酵工艺研究
常景玲 邓小莉 王斌 吴德京
Study on Fermentation Techniques of Pomegranate Fruit Wine and Isolation and identification of yeasts from Pomegranate
中国农学通报 . 2010, (20): 90 -93 .  DOI: 10.11924/j.issn.1000-6850.2010-0828