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中国农学通报 ›› 2014, Vol. 30 ›› Issue (18): 1-7.doi: 10.11924/j.issn.1000-6850.2013-2800

所属专题: 生物技术

• 农学 农业基础科学 •    下一篇

秸秆还田的土壤酶学及微生物学效应研究进展

裴鹏刚 张均华 朱练峰 禹盛苗 胡志华 金千瑜   

  • 收稿日期:2013-10-28 修回日期:2013-11-12 出版日期:2014-06-25 发布日期:2014-06-25
  • 基金资助:
    土壤与农业可持续发展国家重点实验室开放基金“秸秆还田提升稻田土壤有机质含量和品质的生物机制研究”(0812201212);国家自然科学基金“外源微生物对水稻根际土壤氮素转化及根系吸收的调控研究”(31201174);中央级公益性科研院所专项项目“微生物对水稻根际土壤氮素转化及根系吸收调控研究与技术开发”(2012RG004-1)。

Research Progress of Soil Enzymology and Microbiology Effects Affected by Straw Incorporation

  • Received:2013-10-28 Revised:2013-11-12 Online:2014-06-25 Published:2014-06-25

摘要: 秸秆还田作为构建生态农业的重要举措,对维持农田土壤肥力,减少化肥施用,提高陆地土壤碳汇能力具有重要作用。土壤酶活性、土壤微生物状况与秸秆还田量、还田模式的相互作用显著影响到秸秆介入农田土壤后的分解转化,深入研究秸秆还田的土壤酶学及微生物学效应,揭示其培肥土壤的生物学机制对实现农田土壤资源的可持续开发与利用具有重要意义。综合分析了土壤酶活性与微生物状况对秸秆介入的响应,探讨了秸秆还田培肥土壤的生物学机制。在此基础上,并对秸秆还田的土壤酶学及微生物学效应研究作了一定展望。

关键词: 差异片段, 差异片段

Abstract: As the important part of the global ecological agriculture, straw incorporation has a positive role in maintaining soil fertility, reducing fertilizer application rate and improving ability of carbon sequestration in soil. The interaction of soil enzyme activities, microorganisms status, amount of straw and incorporation mode has a significant impact on straw decomposition and transformation in field. Further studying of soil enzymology and microbiology effects after straw incorporation and revealing the biological mechanism show great significance on the sustainable utilization of soil source. This paper comprehensively analyzed the responses of soil enzyme activities and microorganisms status to straw incorporation and investigated the biological mechanisms of improving soil fertility by straw. On this basis, advances of soil enzymology and microbiology affected by straw incorporation were also discussed in this paper.