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中国农学通报 ›› 2005, Vol. 21 ›› Issue (8): 232-232.

所属专题: 玉米

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钾肥对糯玉米籽粒建成及品质形成的影响

陈惠阳,冯颖竹,余土元   

  • 出版日期:2005-08-05 发布日期:2005-08-05

Effect of Potassium Fertilizer on Seed Formation and Quality of Zea mays Sinensis

Chen Huiyang, Feng Yingzhu, Yu Tuyuan   

  • Online:2005-08-05 Published:2005-08-05

摘要: 以鲜食型糯玉米香白糯为材料,采用小区试验研究了钾肥对秋播鲜食糯籽粒建成及品质形成的影响。结果表明:⑴施用钾肥可使鲜食糯玉米籽粒的鲜重、干重、体积分别提高0.158g/(100粒·d)、0.136g /(100粒·d)、0.130cm3/(100粒·d)速度生长,而籽粒含水率以高于对照0.22个百分点速度脱水。⑵钾肥可明显提高鲜食糯玉米籽粒的赖氨酸、粗蛋白、游离氨基酸、可溶性蛋白、脂肪及淀粉含量。⑶钾肥区籽粒的赖氨酸、粗蛋白含量均在授粉14d出现峰值后缓慢下降;籽粒的游离氨基酸、可溶性蛋白含量在授粉后14d出现峰值后迅速下降,至授粉后22d,下降速度放慢;籽粒的脂肪、淀粉含量在授粉10d后即呈上升趋势,至授粉后22d,上升趋势放慢。⑷秋播鲜食糯玉米适宜采收期以授粉后22~26d为宜。

Abstract: The paper studied the effects of potassium fertilizer on the seed formation and quality of Zea mays Sinensis. The material was “xiangbainuo”, a kind of Zea mays Sinensis, sowed in autumn and the experience was designed to do plot test. The results showed: (1) The fresh weight, the dry weight and the volume of seed were all raised than control for 0.158 g/100seed/d, 0.136 g/100seed/d and 0.130 cm3/100seed/d, respectively, while the seed water content was more quickly declined by 0.22%; (2) Potassium fertilizer can help gaining higher the content of lysine, crude protein, free amino acid , soluble protein, Fat and Starch . ⑶14d after being pollinated, lysine and crude protein reached the max volume, then began to decline slowly; the free amino acid and the soluble protein also reached the highest, 14d after being pollinated, but then declined quickly, until the 22 day; Fat and Starch were steadily raised until the 22 day after being pollinated, then slow down. (3) The optimum harvest date of Zea mays Sinensis was the 22-26 day after being pollinated, which sowedin autumn.