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中国农学通报 ›› 2010, Vol. 26 ›› Issue (19): 40-45.

所属专题: 现代农业发展与乡村振兴 园艺

• 食品 营养 检测 安全 • 上一篇    下一篇

我国有机茶产业发展初探

张优 汪秋红   

  • 收稿日期:2010-08-26 修回日期:2010-09-10 出版日期:2010-10-05 发布日期:2010-10-05
  • 基金资助:

    有机茶发展、生产和贸易

Study on the organic tea industry development in China

  • Received:2010-08-26 Revised:2010-09-10 Online:2010-10-05 Published:2010-10-05

摘要:

有机茶在我国经历了20年的发展历程,是我国有机农业和茶叶产业的重要组成部分。本文在评估了我国有机茶产业发展的优势、已取得的业绩的基础上,从区域、市场、管理体系、关键技术和认证等角度分析了当前有机茶发展存在的问题,提出我国有机茶产业可持续发展的建议和对策。

关键词: 失地农民, 失地农民, 征地补偿, 情感补偿, 缺失, 解决途径

Abstract:

The organic tea is an important component of organic agriculture and tea industry in China. In the paper the existent problems of organic tea development from the angle of region, market, management system, gordian technique and certification were analyzed, and countermeasures were put forward, which made the important significances for sustainable development of organic tea industry in China.