糯玉米食味品质评价模型的建立
程玉静, 王小秋, 葛礼姣, 仇亮, 翟彩娇, 宋旭东, 张振良, 王系艨
Establishment of Evaluation Model for Eating Quality of Waxy Corn
CHENG Yujing, WANG Xiaoqiu, GE Lijiao, QIU Liang, ZHAI Caijiao, SONG Xudong, ZHANG Zhenliang, WANG Ximeng
中国农学通报
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2024, (9): 157
-164
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DOI: 10.11924/j.issn.1000-6850.casb2023-0121
