四川黑茶品质分析及风味轮的构建
刘晓, 唐晓波, 熊元元, 马伟伟, 王小萍, 王云, 李春华, 邱兴芬, 张厅
Quality Analysis of Sichuan Dark Tea and Construction of Flavor Wheel
LIU Xiao, TANG Xiaobo, XIONG Yuanyuan, MA Weiwei, WANG Xiaoping, WANG Yun, LI Chunhua, QIU Xingfen, ZHANG Ting
中国农学通报
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2024, (27): 134
-143
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DOI: 10.11924/j.issn.1000-6850.casb2024-0038
