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中国农学通报 ›› 2014, Vol. 30 ›› Issue (25): 55-60.doi: 10.11924/j.issn.1000-6850.2014-0723

• 林学 园艺 园林 • 上一篇    下一篇

舞毒蛾卵滞育过程几种主要物质的含量变化

李扬 石娟   

  • 收稿日期:2014-03-17 修回日期:2014-04-14 出版日期:2014-09-05 发布日期:2014-09-05
  • 基金资助:
    中央高校基本科研业务费专项“生态林重大虫灾监测与防控”(TD2011-06);国家自然科学基金面上项目“亚洲型舞毒蛾不同地理种群雌成虫飞行能力与生理生化机制”(31170613);教育部新世纪优秀人才计划“影响亚洲型舞毒蛾在我国分布的生态气候因子研究”(NCET-10-0232)。

The Change of Several Important Macronutrient Matrials in Asian Gypsy Moth, Lymantria dispar (Lepidoptera: Lymantriidae)

  • Received:2014-03-17 Revised:2014-04-14 Online:2014-09-05 Published:2014-09-05

摘要: 海藻糖葡萄糖和小分子多元醇在昆虫滞育及接受低温刺激过程中发挥着重要的作用,一般情况下小分子多元醇及海藻糖和葡萄糖含量变化能从一定程度反映昆虫的生理状况。通过气相色谱测定舞毒蛾整个滞育阶段海藻糖、葡萄糖、甘油、甘露醇、山梨醇、肌醇6种重要物质含量变化。试验结果表明:海藻糖浓度升高再下降,冷处理30天时达到峰值(273.5±19.34) μg/mL,将低温处理150天的卵放入25℃后,海藻糖含量大幅下降。葡萄糖在试验开始时含量升高,但是低温刺激后又急剧下降,此后仅略有起伏,舞毒蛾卵放入25℃后,与海藻糖不同葡萄糖含量没有明显变化。试验中肌醇含量不断升高;甘露醇在滞育前期含量缓慢升高,但是低温刺激60天之后含量逐步下降;山梨醇含量在整个试验过程中含量波动较大;甘油含量先是大幅升高然后下降,低温刺激后含量又反而升高。从葡萄糖、海藻糖以及小分子多元醇变化趋势看,以舞毒蛾卵内化学物质变化作为卵滞育开始或解除的标准并不可靠。试验期间,舞毒蛾卵肌醇含量一直升高,而其他5种化学物质都经历先升高随后持续下降的过程,说明在滞育期间卵内仍进行活跃的代谢活动;低温刺激后,平均卵重并没有发生剧烈的变化,同时试验中几种物质含量是先升高再降低,此时卵需要消耗大量的能量。3种小分子多元醇在试验初期含量先升高后下降,低温刺激之后含量又进一步升高,但是随着低温刺激的继续,含量又有不同程度的下降,说明多元醇在特定条件下仍可以转化为糖类为代谢提供能量。

关键词: EOF, EOF

Abstract: Trehalose glucose and polyol play an important role during insect diapause to suffer cold-hardness, and the volume of the chemical materials can reflect insect’s physiological status. This experiment measured the volume of glycogen trehalose glucose glycerin by the GC. The results showed that: the volume of trehalose rose firstly then fell down, reached the peak (273.5±19.34)μg/mL at the 30th day of cold treatment. Transferring the egg kept in cold for 150 days to the condition of 25℃, the volume of trehalose fell down sharply. The same as trehalose, glucose increased at the beginning of experiment, but slumped with cold stimulation, then the volume fluctuated slightly. After transferred in the 25℃, the volume of glucose maintained, which was different with trehalose. Inositol kept increasing through the experiment, mannitol increased slowly during pre-diapause, and fell slowly after 60 days’cold-stimulation, the volume of sorbitol waved sharply. From the changing trend of these polyol, we could conclude that it was not reliable to distinguish whether the egg entered or came out of the diapause only depending on the change of the chemical. During the experiment, the volume of inositol increased, the volumes of other kind of polyol soared first and then dropped down, which meant the eggs maintained high metabolism rate during diapause. The cold stimulation did not change the average eggs weight harshly, at the same time, the volumes of the chemical soared and droped, which meant huge amount of energy was transformed to metabolize. The volumes of three kinds of polyols increased then dropped, and increased again but dropped at the long run, that meant the polyols could transform into carbohydrate to supply energy.