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中国农学通报 ›› 2017, Vol. 33 ›› Issue (7): 112-117.doi: 10.11924/j.issn.1000-6850.casb16040137

所属专题: 土壤重金属污染

• 资源 环境 生态 土壤 气象 • 上一篇    下一篇

农田环境下磺胺二甲嘧啶污染的生物学效应

章明奎,邱志腾,顾国平   

  1. 浙江大学 环境与资源学院,浙江大学 环境与资源学院,绍兴市农业科学研究院
  • 收稿日期:2016-04-22 修回日期:2017-01-18 接受日期:2016-06-24 出版日期:2017-03-16 发布日期:2017-03-16
  • 通讯作者: 章明奎
  • 基金资助:
    国家自然科学基金项目 (21177108)

Biological Effect of Sulfadimidine Contamination in Condition of Real Farmland Soil

  • Received:2016-04-22 Revised:2017-01-18 Accepted:2016-06-24 Online:2017-03-16 Published:2017-03-16

摘要: 为了解现实农田条件下土壤抗生素污染的生物学效应,设计了不同磺胺二甲嘧啶污染水平(0,1,2,5,10,50,100 mg.kg-1)的小区试验,连续种植二季蔬菜作物,研究了磺胺二甲嘧啶污染浓度对土壤中蚯蚓、线虫、微生物(细菌、放线菌、真菌)、蔬菜生长及蚯蚓与蔬菜中磺胺二甲嘧啶积累的影响及其动态变化。结果表明,试验初期(第10 d), 蚯蚓、线虫、细菌、放线菌、真菌和蔬菜生长受明显影响的磺胺二甲嘧啶污染浓度分别为100、50、10、100、100、100 mg.kg-1。与对照比较,影响程度随种植时间下降,随初始污染浓度增加而增强。总体上,各类生物对磺胺二甲嘧啶的敏感性由高至低依次为: 细菌>放线菌>线虫>真菌>蔬菜>蚯蚓;对第一季蔬菜种植期间生物的影响高于对第二季的影响。蚯蚓中积累的磺胺二甲嘧啶浓度明显高于同期的蔬菜,但二者均低于相应的土壤。生长前期蔬菜地上部分抗生素含量高于后期。结果认为,细菌对土壤抗生素污染的响应远比土壤动物与植物敏感,可用于土壤抗生素污染的诊断。

关键词: 农村低保, 农村低保, 村委会, SWOT定性分析, SWOT定量分析

Abstract: To understand the biological effect of soil antibiotic pollution in real farmland conditions, a plot experiment with soil sulfadimidine pollution levels ranging from 0 to 100 mg.kg-1 was designed. The experiment were conducted for planting two consecutive season vegetable crops to investigate the dynamic effects of soil sulfadimidine pollution concentrations on growths of earthworm, nematodes, microorganisms (bacteria, actinomycetes, and fungi), vegetables, and accumulation of sulfadimidine in earthworm and vegetables. The results showed that the pollution concentrations of sulfadimidine which affect significantly the growth of earthworms, nematodes, bacteria, actinomycetes, fungi and vegetables at initial stage (10th d) of the experiment were 100, 50, 10, 100, 100, and 100 mg.kg-1, respectively. Compared with the control, degree of the effect decreased with the time of planting, and increased with increasing initial concentration of the antibiotics. Overall, the sensitivity of all kinds of organisms to sulfadimidine decreased in the sequence of bacteria > actinomycetes > fungi > vegetables > earthworms. Biological effect of antibiotics pollution at the first season vegetables is greater than that of the second season. The concentrations of sulfadimidine accumulated in earthworms were significantly higher than that of the vegetables in the same period. But concentration of sulfadimidine in both earthworms and vegetables were much lower than the corresponding soil. The contents of antibiotics in the upper part of vegetables at the first stage were higher than those in the later stage. The results also showed that the response of bacteria to soil antibiotics was much more sensitive than that of soil animals and plants, and abundance of bacteria can be used to indicate antibiotics pollution of soil.

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