欢迎访问《中国农学通报》,

中国农学通报 ›› 2005, Vol. 21 ›› Issue (8): 208-208.

所属专题: 马铃薯

• 目次 • 上一篇    下一篇

水分胁迫对甘薯叶绿素荧光和光合特性的影响

张云华,王荣富,阮 龙   

  • 出版日期:2005-08-05 发布日期:2005-08-05

Effects of Water Stress on Chlorophyll Fluorescence and Photosynthesis Characteristics in Sweet Potato(Ipomoea Batatas Lam.)

Zhang Yunhua, Wang Rongfu, Ruan Long   

  • Online:2005-08-05 Published:2005-08-05

摘要: 以甘薯品种皖84-559,徐州18,为材料,测定功能叶片的光合和叶绿素荧光参数的变化。水分胁迫下,徐州18叶绿素含量、光合速率、PSⅡ原初光化学效率(Fv/Fm)和光化学猝灭系数(qP)的下降较少;非光化学猝灭系数(qN)增加较少。表明徐州18在水分胁迫条件下,光合机构受破坏较轻,其吸收的光能能较多的用于光化学转化能力,通过热耗散的能量较少。

Abstract: Using sweet potato cultivars Xuezhou18 and Wan84-559 as materials, changes of photosynthesis and chlorophyll fluorescence parameters were measured. Under water stress, The decrement of contents of chlorophyll , PSⅡprimary photochemical efficiency(Fv/Fm)and photochemical quenching coefficient (qP) were less; increment of non-photochemical quenching coefficient(qN)were less in Xuezhou18. The above results suggested that damage of photosynthetic apparatus were lighter; more light energy absorbed by Xuezhou18 was converted into chemical energy and less light energy was dissipated through thermal energy.