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中国农学通报 ›› 2016, Vol. 32 ›› Issue (1): 188-192.doi: 10.11924/j.issn.1000-6850.casb15060105

• 三农研究 • 上一篇    下一篇

湖南省隆平粮社的合作与联合经验及启示

柳 岩   

  1. 国务院发展研究中心信息中心
  • 收稿日期:2015-06-18 修回日期:2015-09-18 接受日期:2015-09-25 出版日期:2016-01-28 发布日期:2016-01-28
  • 通讯作者: 柳 岩
  • 基金资助:
    国务院发展研究中心2015 年青年招标课题“农民合作社扶持政策的制度研究”

Experience and Revelation of Cooperation and Joint of Longping Grains’ Cooperative in Hunan Province

  • Received:2015-06-18 Revised:2015-09-18 Accepted:2015-09-25 Online:2016-01-28 Published:2016-01-28

摘要: 农民专业合作社的合作与联合已经成为农民专业合作社发展的一种新趋势,为了总结农民专业合作社如何以产品和产业为纽带开展合作与联合的成功经验,本研究采取案例研究方法,对湖南省隆平粮社进行调研与分析。通过研究发现,隆平粮社通过对有关种植水稻的农民专业合作社的合作与联合,形成了省内的相同产业、同类产品的整合效应,有效解决了粮食生产的农户分散、效益低下等问题,充分发挥了统一品牌、技术指导等优势,真正实现了资源和技术共享,降低了农民生产成本,扩大了农产品销售渠道,促进了农民增收。该案例的经验总结与推广,将为推动跨区域及全国性的合作与联合,促进相关法规不断完善起到重要指导作用。

关键词: 油茶, 油茶, 修剪, 果实, 经济性状

Abstract: Cooperation and joint of farmers’professional cooperatives has become a new trend in farmers’ cooperatives development, the paper aims to summarize successful experience on how to cooperate and joint with product and industry as a link. By adopting case study, the author investigated and analyzed Longping grains’cooperative. The study found that this cooperative was the rice farmers’professional cooperative, it formed the integration effect of the same industry and similar products, effectively solved the problem in grain production, such as dispersion and low efficiency, gave full play to the unified brand, technical guidance and other advantages, realized the sharing of resources and technology, reduced the cost of farmers production, expanded the distribution channels of agricultural products, and increased farmers’income. Therefore, as a case, the paper summarized the experience of the cooperation and joint, in order to promote cross regional and national cooperation and joint, and improve the relevant laws and regulations constantly.

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