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中国农学通报 ›› 2018, Vol. 34 ›› Issue (2): 18-22.doi: 10.11924/j.issn.1000-6850.casb17030181

所属专题: 园艺

• 林学 园艺 园林 • 上一篇    下一篇

乙酰丙酸对叶菜产量、叶绿素和硝态氮的影响

王小英,陈占飞,同延安   

  1. 榆林市农业科学研究院,榆林市农业科学研究院,榆林市农业科学研究院;西北农林科技大学 资源环境学院
  • 收稿日期:2017-03-28 修回日期:2017-11-28 接受日期:2017-05-25 出版日期:2018-01-23 发布日期:2018-01-23
  • 通讯作者: 王小英
  • 基金资助:
    国家公益性行业(农业)科研专项“西北旱作与节水农业最佳养分管理技术模式与示范”(201103003)。

Effect of Levulinic Acid on Leaf Vegetable Yield, Chlorophyll and Nitrate Nitrogen

陈占飞 and 同延安   

  • Received:2017-03-28 Revised:2017-11-28 Accepted:2017-05-25 Online:2018-01-23 Published:2018-01-23

摘要: 以油麦菜和生菜为试材,通过叶面喷施不同浓度的乙酰丙酸,探索乙酰丙酸对叶菜产量、叶绿素和硝态氮的影响。结果表明,乙酰丙酸对油麦菜产量的影响表现出差异显著,对生菜产量的影响表现出差异不显著。就增产效果而言,油麦菜在喷施稀释800倍乙酰丙酸时增产幅度最大,较对照增产6.46%;生菜在喷施稀释600倍乙酰丙酸时增产幅度最大,较对照增产3.33%。油麦菜不同部位叶绿素含量均是叶尖>叶中>叶基。同一部位不同处理间叶绿素含量差异不显著,但与对照相比,各浓度处理下油麦菜叶片不同部位叶绿素含量均有所增加。同时与对照相比,各浓度处理下油麦菜叶片叶绿素含量均有所增加。生菜在喷施稀释600倍乙酰丙酸时叶片叶绿素增加幅度最大,较对照增产6.95%。喷施乙酰丙酸对油麦菜叶片硝态氮含量有增加作用,对生菜叶片硝态氮含量有减少作用。

关键词: 参考作物蒸散量, 参考作物蒸散量, Penman-Monteith公式, 趋势分析, Mann-Kendall突变检验, EOF分析

Abstract: Leaf lettuce and lettuce were used as materials, the effect of levulinic acid on leaf vegetables yield, chlorophyll and nitrate nitrogen were studied through foliar spraying different concentrations of levulinic acid. The results showed that levulinic acid had significant difference on leaf lettuce yield and had no significant difference on the yield of lettuce. Spraying the diluted 800 times levulinic acid was the most effective on leaf lettuce yield, and increased 6.46%. Spraying the diluted 600 times levulinic acid was the most effective on lettuce yield, and increased 3.33%. The order of chlorophyll content at different positions on leaf lettuce was leaf apex>leaf middle>leaf base. Chlorophyll content showed no significant difference on the same parts of leaf lettuce through spraying different concentrations of levulinic acid, but different parts of chlorophyll content all increased compared to the control group. And the same time, the leaf chlorophyll contents on leaf lettuce all increased compared to the control group through spraying different concentrations of levulinic acid. In addition, Spraying the diluted 600 times levulinic acid was the most effective on chlorophyll content on the leaf of lettuce, and increased 6.95%. Spraying levulinic acid could improve nitrate nitrogen concentration of leaf lettuce, and could reduce nitrate nitrogen concentration of lettuce.

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