欢迎访问《中国农学通报》,

中国农学通报 ›› 2018, Vol. 34 ›› Issue (18): 138-150.doi: 10.11924/j.issn.1000-6850.casb17040009

所属专题: 园艺

• 植物保护 农药 • 上一篇    下一篇

茶园杂草危害的防控现状及治理策略的探讨

王 勇,姚沁,赵晓珍,段长流,包兴涛,任亚峰,李冬雪,李向阳,胡德禹,谈孝凤,余海游,陈 卓   

  1. 贵州大学教育部绿色农药与农业生物工程重点实验室,南京农业大学生命科学院杂草研究室,贵州大学教育部绿色农药与农业生物工程重点实验室,贵州省石阡县茶叶管理局,贵州大学教育部绿色农药与农业生物工程重点实验室,贵州大学教育部绿色农药与农业生物工程重点实验室,贵州大学教育部绿色农药与农业生物工程重点实验室,贵州大学教育部绿色农药与农业生物工程重点实验室,贵州大学教育部绿色农药与农业生物工程重点实验室,贵州省植保植检站,贵州省茶业产业联席会议办公室,贵州大学教育部绿色农药与农业生物工程重点实验室
  • 收稿日期:2017-04-03 修回日期:2018-05-28 接受日期:2017-06-25 出版日期:2018-06-26 发布日期:2018-06-26
  • 通讯作者: 陈 卓
  • 基金资助:
    贵州省科技重大专项“绿色农药创制及其在水稻、茶树主要病虫害防控上的应用”[黔科合重大专项(2012)6012 号];贵州省科技厅-黔南州 人民政府农业科技合作专项计划“黔南州水稻、茶树和葡萄等重要粮经作物重要病虫害绿色防控技术的研究与示范”(2013-01)。

Weed in Tea Gardens: Occurrence, Damage, Controlling Status and Management Strategy

姚沁,,,,,,,,,余海游 and   

  • Received:2017-04-03 Revised:2018-05-28 Accepted:2017-06-25 Online:2018-06-26 Published:2018-06-26

摘要: 从茶园杂草组成、物种类型、生活型组成等方面分析国内外茶园杂草构成特点;同时,从茶园生长状况、地形地貌、季节气候等方面归纳了茶园杂草发生特点。从农艺控草、化学除草、生态养草、生物防草等方面回顾和总结了当前茶园杂草治理的经验措施。以构建茶园和谐生态系统为目标,基于国际“杂草的综合管理”制定的茶园杂草控制策略,创新性地提出以“生态养草”为主体和“农艺控草”为常规的茶园杂草控制技术体系,以减少杂草发生及危害,保障茶叶品质和生态环境安全。

关键词: 绿豆, 绿豆, 烯效唑, 糖分积累, 籽粒产量

Abstract: The characteristics of weed composition, species types, and life form were analyzed in home and abroad. Meanwhile, the occurrence characteristics of weed about tea garden were concluded in the growth conditions, landform, seasons and climates. In present, the experience and measure of managing weed in tea garden was retrospect and summarized about controlling weed using agricultural technology, chemical welding, growing weeds using ecological measures and controlling weed using biological measures. A harmoniously ecosystem-targeted was constructed, the controlling strategy of weed in tea garden was generated by international “integrated weed management”, the technology system of controlling weed in tea garden by “cultivating green manure in ecosystem” and “controlling weed by agriculture technique” was innovatively raised in order to reduce the occurrence and damage of weed, ensure tea quality and security of ecological environment.

中图分类号: