Chinese Agricultural Science Bulletin ›› 2005, Vol. 21 ›› Issue (11): 92-92.
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Du Juan, Li Yanfang
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Abstract: The terpenoid glycosides are major chemical constituents of the Ligularia fischeri, in addition that monoterpenes, sesquiterpenes, peptides et al. Among of them, some compounds possessed activities of anti-biotic, anti-inflammation. Chemical constituents i
Du Juan, Li Yanfang. Advances in the Studies of Chemical Constituents and Pharmacological Activities of Ligularia fischeri[J]. Chinese Agricultural Science Bulletin, 2005, 21(11): 92-92.
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https://www.casb.org.cn/EN/Y2005/V21/I11/92