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The Effect of Low Temperature Stress on Lipid Peroxidation and Activity of Antioxidant Enzymes of Coptis chinensis Franch
李品明 孙玉芳 宗学凤 王三根
Chinese Agricultural Science Bulletin . 2011, (15): 117 -120 .  DOI: 10.11924/j.issn.1000-6850.2010-3675