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中文
Effects of Shaping Temperature on the Quality of Famous Keemun Black Tea
徐奕鼎 丁勇 黄建琴 方吴云 王烨军 苏有健 雷攀登 吴琼
Chinese Agricultural Science Bulletin . 2012, (
6
): 241 -246 . DOI: 10.11924/j.issn.1000-6850.2011-2151
