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The Affection that Different Temperature of Sample Dispersion to Ratio of Amylose and Amylopectin, Total Starch Content with Double Wavelength Spectrophotometric on Cassava
黄惠芳 罗燕春 候学文 符海天 彭靖茹 黎萍 黄强
Chinese Agricultural Science Bulletin . 2012, (3): 272 -276 .  DOI: 10.11924/j.issn.1000-6850.2011-2270