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中文
Changes in Sorbitol Content and Its Related Enzyme Activities Between ‘Jiubao’ and Wild Peach During Peach Fruit Development
王新月 关伟 赵晓萌 刘悦萍
Chinese Agricultural Science Bulletin . 2012, (
13
): 185 -189 . DOI: 10.11924/j.issn.1000-6850.2012-0936
