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中文
试验以四季树莓的叶片为试材，利用分光光度法测定了四季树莓叶片中总黄酮含量，同时测定了抗氧化性及清除自由基的能力。结果表明四季树莓叶片中含有丰富的黄酮类物质,干样中含量为641.7mg/100g。在亚油酸体系提取物粗黄酮具有抗氧化效果，且随着添加量的升高，抗氧化作用呈上
四季树莓；叶片；黄酮；亚油酸；抗氧化；自由基
Chinese Agricultural Science Bulletin . 2006, (
3
): 104 -104 . DOI: 10.11924/j.issn.1000-6850.0603104
