Nutritional Value, Processing Application and Germplasm Innovation of Red Rice
LI Xinghua, ZHANG Sheng, CAI Xingxing, WANG Huan, LIU Xia, CHEN Jie, CAO Zhigang, ZHANG Wenchao, ZHANG Qun, TU Junming
Chinese Agricultural Science Bulletin
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2025, (2): 1
-6
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DOI: 10.11924/j.issn.1000-6850.casb2024-0361
