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中国农学通报 ›› 2007, Vol. 23 ›› Issue (8): 327-327.

所属专题: 园艺 农业气象

• 林学 园艺 园林 • 上一篇    下一篇

不同气候条件下花期GA3处理对巨峰葡萄无核化的效应

孙其宝,徐义流, 俞飞飞,孙 俊 ,高正辉 , 陆丽娟   

  • 出版日期:2007-08-05 发布日期:2007-08-05

Effect of GA3 on Making Kyoho Berry Seedless by the Treatment of Flowering Period Different Climate

Sun Qibao, Xu Yiliu Yu Feifei Su Jun,Gao Zhenghui, Lu Lijuan   

  • Online:2007-08-05 Published:2007-08-05

摘要: 研究不同气候条件下,花期GA3处理对葡萄无核化的影响。为便于生产操作,根据花序开花特点,将葡萄花期重新划分为3个时期:以单个花序为处理对象,开花前,除去花序上部的小穗、副穗和支梗穗,留取下部穗尖3.5~4cm,以花序末端的1/3开花时为初花期,中间1/3段开花时为盛花期,尖端1/3开花时为末花期。在不同气候条件下,每个花期采用12.5 mg/L、25.0 mg/L、37.5 mg/L和50.0 mg/LGA3浓度蘸湿花穗,分别对葡萄的无核率、可溶性固形物含量、果实成熟期、座果率进行观察测定。结果表明:各处理都不同程度地提高了葡萄的无核率,可溶性固形物含量增加1~3个百分点,果实成熟期提前一周,座果率平均降低20%左右。综合分析,笔者认为:不同气候条件下对巨峰葡萄无核化处理,花期和GA3浓度应有所选择。在日照良好,湿度、气温适宜,选择初花期,以25.0和37.5 mg/L浓度处理为宜;气温偏低、阴雨天偏多年份,选择盛花期,以37.5和50.0 mg/L浓度处理效果最佳

关键词: 早期断奶, 早期断奶, 复合酶, 微生态制剂, 生产性能

Abstract: Effect of GA3 on making berry seedless by the treatment of flowering period at different climate was researched. Only 3.5~4cm of infra-spike was remained and treated in every inflorescence. Berry flowering period was divided into 3 periods according to the characteristics of inflorescence blooming. It was defined as the earlier stage, the full stage, and the final stage of grape blooming when the end one third, the middle one third, and the front one third of spike flowered differently. The spike was dipped using 12.5 mg/L、25.0 mg/L、37.5 mg/L和50.0 mg/L of GA3 at different flowering period separately at different climate. The results were as follows: Every treatment increased the berry seedless percentage at different level. The soluble solid content increased 1~3 percent. The fruit mature period was advanced by 7days. The average fruiting rate was reduced by 20%. Based on the investigation, the researcher put forward that the concentration and treatment period of GA3 were different at different climate for advancing the seedless effect. The concentration of 25.0 mg/L and 37.5 mg/L of GA3 was suitable at the beginning of flowering when the precipitation was less and the temperature was higher, on the contrary, the treatment of 37.5 mg/L and 50.0 mg/L of GA3 was most right at the full flowering.

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