Chinese Agricultural Science Bulletin ›› 2005, Vol. 21 ›› Issue (6): 110-110.
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Chen Guogang, Wang Zhenli, Tong Junmao
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Abstract: The quality of Pyrus bretschneideri Rehd was measured among different storage environment. The best store parameter were: -1~0℃, 2%~4%O2, 0.06%~2%CO2, 90%~95% humidity.
Chen Guogang, Wang Zhenli, Tong Junmao. The Change of Pyrus bretschneideri Rehd on Postharvest Quality among Different Storage Environment[J]. Chinese Agricultural Science Bulletin, 2005, 21(6): 110-110.
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https://www.casb.org.cn/EN/Y2005/V21/I6/110
