Welcome to Chinese Agricultural Science Bulletin,

Chinese Agricultural Science Bulletin ›› 2014, Vol. 30 ›› Issue (24): 316-320.doi: 10.11924/j.issn.1000-6850.2014-0057

• 23 • Previous Articles    

A Preliminary Study of“The Three-step Method”in Purification of a Bacteriocin from Lactobacillus paracasei

ping jingge   

  • Received:2014-01-06 Revised:2014-03-28 Online:2014-08-25 Published:2014-08-25

Abstract: In order to improve the yield and activity of bacteriocin produced by Lactobacillus paracasei HD wy-1, the purification of antibacterial substances was studied with the three-step method. The antibacterial substances were extracted and purified by the Ammonium sulfate precipitation, CM Sepharose Fast Flow ion-exchange chromatography and Sephadex G-75 gel filtration. It is shown that the final yield of bacteriocin was 39.93% and the specific activity was 1.56×103 AU/mg. The specific activity was increased 2.87 fold. Tricine-SDS-PAGE showed that its molecular weight was about 72 KDa. The method had shown good results, which provided theoretical foundation for physicochemical property and development of bacteriocin.