Welcome to Chinese Agricultural Science Bulletin,

Chinese Agricultural Science Bulletin ›› 2014, Vol. 30 ›› Issue (24): 303-309.doi: 10.11924/j.issn.1000-6850.2014-0436

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Application of Phage Display Technology in Food Science: A review

  

  • Received:2014-02-24 Revised:2014-05-05 Online:2014-08-25 Published:2014-08-25

Abstract: In this review, the application of phage display technology in food science was summarized. In the filed of food safety detection, phage display technology can be used as an efficient preparing method of antibody (or other affinity ligand) for the development of rapid immunoassay method, and used to screening epitope mimic peptide for the development of non-toxic detection technology. In the field of food processing, apart from used for detecting and removing the interfering substance, phage display technology can be used as a strategy for food enzyme direct evolution. In addition, this technology can also show its advantages in the field of food allergy, preparing food functional factors and developing novel food preservatives.