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Chinese Agricultural Science Bulletin ›› 2005, Vol. 21 ›› Issue (11): 71-71.

Special Issue: 生物技术； 园艺

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The Study of Physiological Change in Fresh-cut Carrot

Ou Yan, Hu Yunfeng, Guo Kuan   

  • Online:2005-11-05 Published:2005-11-05

Abstract: Discuss the rules of fresh-cut carrot physiological change, The results indicated that the respiration and white index were ascended, but the pH and carotene content were descended. The change of hardness, exaduate production and discoloration were related