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中文
Determination of Four Trace Elements in Macadamia Kernel by Flame Atomic Absorption Spectrometry
柳觐 倪书邦 贺熙勇 牛迎凤 李开雄
Chinese Agricultural Science Bulletin . 2014, (
1
): 153 -156 . DOI: 10.11924/j.issn.1000-6850.2013-1306
