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中国农学通报 ›› 2026, Vol. 42 ›› Issue (17): 42-48.doi: 10.11924/j.issn.1000-6850.casb2025-0650

• 生物科学 • 上一篇    下一篇

降尿酸菌株培养基优化

潘冬梅1(), 刘振学1, 杨传伦1, 苏士岗1, 潘云霞2, 刘结磊1, 王旭亮1, 马娜娜1, 蔡倩倩1   

  1. 1 黄河三角洲京博化工研究院有限公司, 山东滨州 256500
    2 淄博市自然资源和规划局张店分局, 山东淄博 255000
  • 收稿日期:2025-08-05 修回日期:2025-12-11 出版日期:2026-09-15 发布日期:2026-09-09
  • 作者简介:

    潘冬梅,女,1981年出生,高级工程师,硕士,研究方向:食品微生物。通信地址:256500 山东省滨州市博兴县黄河三角洲京博化工研究院有限公司,Tel:0543-2874092,E-mail:

  • 基金资助:
    山东省博士后创新人才支持计划“新型脱毛蛋白酶分子改良及其应用”(SDBX2020021)

Optimization of Culture Medium for Uric Acid-reducing Bacterial Strain

PAN Dongmei1(), LIU Zhenxue1, YANG Chuanlun1, SU Shigang1, PAN Yunxia2, LIU Jielei1, WANG Xuliang1, MA Nana1, CAI Qianqian1   

  1. 1 Chambroad Chemical Industry Research Institute Co., Ltd., Binzhou, Shandong 256500
    2 Zhangdian Branch, Zibo Natural Resources and Planning Bureau, Zibo, Shandong 255000
  • Received:2025-08-05 Revised:2025-12-11 Published:2026-09-15 Online:2026-09-09

摘要:

旨在提高副干酪乳杆菌的菌体含量,为高尿酸血症的预防或治疗提供技术支持。通过单因素试验及响应面分析法,对副干酪乳杆菌的培养基进行了优化,在初步筛选出最佳碳源、氮源、缓冲盐、营养因子后,设计并实施了Box-Behnken响应面试验。试验结果表明,成功构建了一个以副干酪乳杆菌OD600为响应值的多元二次回归方程,经模型分析,最终确定的副干酪乳杆菌最佳培养基为:可溶性淀粉35.1 g/L、酵母膏45.6 g/L、磷酸氢二钠7.3 g/L、白萝卜汁82.8 g/L。采用优化后的培养基进行培养,副干酪乳杆菌的活菌数为6.16×109 cfu/mL,显著优于优化前的水平,增长了3.2倍。

关键词: 单因素试验, 响应面试验, 副干酪乳杆菌, Box-Behnken, 优化, 最佳, 培养基, 活菌数

Abstract:

This study aimed to enhance the biomass content of Lactobacillus paracasei and provide technical support for its application in the prevention or treatment of hyperuricemia. The culture medium for Lactobacillus paracasei was optimized through single-factor and response surface methodology (RSM) experiments. Based on the screening of carbon sources, nitrogen sources, buffer salts, and nutritional factors via single-factor experiments, a Box-Behnken response surface design was employed. The results showed that a multiple quadratic regression model was established with OD600 of Lactobacillus paracasei as the response value. Analysis of the model indicated that the optimal culture medium composition for Lactobacillus paracasei was as follows: soluble starch 35.1 g/L, yeast extract 45.6 g/L, disodium hydrogen phosphate 7.3 g/L, and white radish juice 82.8 g/L. After optimization, the viable count of Lactobacillus paracasei cultured in the optimized medium reached 6.16×109 cfu/mL, which was 3.2 times higher than before optimization.

Key words: single-factor experiment, response surface methodology, Lactobacillus paracasei, Box-Behnken, optimization, optimal, culture medium, viable count

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