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中国农学通报 ›› 2010, Vol. 26 ›› Issue (24): 183-187.

• 资源 环境 生态 土壤 气象 • 上一篇    下一篇

磷肥对芸豆几个品质性状的影响

孟宪欣   

  • 收稿日期:2010-06-11 修回日期:2010-08-16 出版日期:2010-12-20 发布日期:2010-12-20
  • 基金资助:

    公益性行业(农业)科研专项

The Effect of P Fertilizer on Several Quality Traits of Kidney Bean (Phaseolus vulgaris L.)

  • Received:2010-06-11 Revised:2010-08-16 Online:2010-12-20 Published:2010-12-20

摘要:

本研究以‘NR’、‘品芸1号’、‘品芸2号’为试验材料,在不同磷肥施用量处理下,通过对三个品种蛋白质、脂肪、淀粉的测定、分析,探索磷肥对芸豆品质的调控效应。结果表明:在一定范围内,芸豆总淀粉含量随着磷肥用量的增加而增加;施用纯磷75 kg/hm2的对提高芸豆脂肪含量最有效;芸豆蛋白质含量在磷肥处理期间达到了显著差异,施用纯磷50 kg/hm2是提高蛋白质含量的最佳处理。

关键词: 作物, 作物, 生长模拟, 研究综述

Abstract:

‘NR’, ‘PINYUN 1’ and ‘PINYUN 2’ were used as materials to study the control effects on quality of kidney bean with different P fertilizer treatment, by detecting and analyze the protein, fat and starch. The result showed that the content of general starch increased as P fertilizer increasing, pure P fertilizer dosage at 75 kg/hm2 was the most effective for improving the content of fat, the level of protein content was significant, pure P fertilizer dosage at 50 kg/hm2 was the best treatment for improving the protein content.