Welcome to Chinese Agricultural Science Bulletin,

Chinese Agricultural Science Bulletin ›› 2013, Vol. 29 ›› Issue (14): 103-106.doi: 10.11924/j.issn.1000-6850.2012-3146

Special Issue: 生物技术 马铃薯

• 23 • Previous Articles     Next Articles

Effect by Exogenous Calcium on Cell Membrane and POD of Storageed Potato

  

  • Received:2012-09-17 Revised:2012-10-28 Online:2013-05-15 Published:2013-05-15

Abstract: Take potato variety Kexin 1# as the experimental material, processing the leaching of calcium by 0.5% and 1.0% Ca(NO3)2 after picking, to analysis the effect on the cell relative membrane and POD activity. The results show that: Calcium treatment may reduce the relative conductivity and MDA content effectively, improve the POD activity, thereby to increase the storability of the potato tubers, and founded that the processing by 1.0%Ca(NO3)2 may obtain the best result.