Study and Application of the Anthocyanin from Gynum bicolor

doi:10.11924/j.issn.1000-6850.casb15010222

Abstract

Abstract: The author summarized research progress of anthocyanin extraction from Gynum bicolor, external influencing factors on the stability of anthocyanin, and common purification method of anthocyanin extraction from Gynum bicolor. At the same time, the author also introduced the special health function of natural anthocyanin, analyzed functional ingredients of anthocyanin extracted from Gynum bicolor, overviewed the advantage of anthocyanin utilization and its products development. Aiming at the wide utilization of artificial pigment at present, the author pointed out that the unstability of natural pigment was the key restricting factor for its wide application, and proposed certain methods for improving the stability of anthocyanin from Gynum bicolor. Gynum bicolor, with high yield and rich in anthocyanin, is an important source of pigment, but the development of its related products is insufficient at present. Nonetheless, Gynum bicolor has a promising future for comprehensive exploitation, including the series drinks, compound fruit and vegetable juice and food additives.

Zhang Shaoping,Qiu Shanlian,Deng Yuan,Zheng Yunyun,Lai Zhengfeng,Chen Yushui and Zheng Jiaxie. Study and Application of the Anthocyanin from Gynum bicolor[J]. Chinese Agricultural Science Bulletin, 2015, 31(22): 157-162.

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