The Olfactory Recognition Mechanism of Herbivore Insects on Plant Volatiles: A Review

doi:10.11924/j.issn.1000-6850.casb2021-0598

Abstract

Abstract:

In the natural environment, there are close relationships and continuous interactions between insects and plants, among which, herbivore insects mainly rely on olfactory recognition of plant volatiles to distinguish between host and non-host plants. The study on the mechanism of herbivore insect olfactory perception of host plant volatiles can reveal the synergistic evolutionary relationship between herbivore insects and host plants, screen out resistant species of plants and develop green pest control technologies. This article reviews the plant volatile species and properties, the response of herbivore insects to plant volatiles, the types and functions of antennal olfactory receptor neurons, and the species of antennal olfactory-related proteins and their functions. Then, it discusses the latest research ideas and methods in insect chemical ecology. The review can provide a theoretical basis for the pollution-free control of pests.

Key words: herbivore insects, plant volatiles, olfactory receptor neurons, olfactory-related proteins

CLC Number:

LV Jinyan, MENG Zhaojun. The Olfactory Recognition Mechanism of Herbivore Insects on Plant Volatiles: A Review[J]. Chinese Agricultural Science Bulletin, 2022, 38(15): 122-129.

Figures/Tables 1

References 103

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气味	种类	特性
特异性气味	烯丙基异硫氰酸酯	十字花科植物特异性成分,有刺激性气味,对多种昆虫有驱避作用^[13]
特异性气味	硫醚	葱属植物中分离的特异性成分,具刺激气味^[14]
一般气味	含氮化合物	一般呈碱性,并可还原成胺类化合物。
	脂肪酸衍生物	可参与植物损伤响应及对昆虫的防御^[15]
	萜烯类挥发物及其衍生物	多为有特殊气味的挥发性油状液体,如松节油中的α-蒎烯、β-蒎烯等
	绿叶性挥发物（含6个碳原子的醇、醛、酯）	正常情况下植物不释放或释放少量,而受到虫害胁迫后能迅速诱导大量释放^[16]

气味	种类	特性
特异性气味	烯丙基异硫氰酸酯	十字花科植物特异性成分,有刺激性气味,对多种昆虫有驱避作用^[13]
特异性气味	硫醚	葱属植物中分离的特异性成分,具刺激气味^[14]
一般气味	含氮化合物	一般呈碱性,并可还原成胺类化合物。
	脂肪酸衍生物	可参与植物损伤响应及对昆虫的防御^[15]
	萜烯类挥发物及其衍生物	多为有特殊气味的挥发性油状液体,如松节油中的α-蒎烯、β-蒎烯等
	绿叶性挥发物（含6个碳原子的醇、醛、酯）	正常情况下植物不释放或释放少量,而受到虫害胁迫后能迅速诱导大量释放^[16]