Chinese Agricultural Science Bulletin ›› 2004, Vol. 20 ›› Issue (4): 66-66.
Special Issue: 食用菌; 食用菌
• 目次 • Previous Articles Next Articles
Wang Zejin,,Lin Qixun,,Xie Wenjun,, Feng Dingzhi, Tong Jinhua, Zhang Yun, Zhang Caizhen, Hu Liang
Online:
Published:
Abstract: Throuth orthogonal test , the study covered the effects on the rate of cap opening , PPO activity and ADF by controlling concentration of NaCl, time of colour fixation and storage temperatures. The result indicated that with proper handing to treatment mushrooms could significantly reduce the cap opening and quality deterioration during storage. The experimented results was further analogged by using regression equation. The estimated values were found to be identical with the measured values. Compared with regular low-temperature storage, the mushrooms had better quality and physical-chemical index in low-temperature and controlled atmosphere storage.
Wang Zejin,,Lin Qixun,,Xie Wenjun,, Feng Dingzhi, Tong Jinhua, Zhang Yun, Zhang Caizhen, Hu Liang. Study on low-temperature and controlled atmosphere storage of mushrooms[J]. Chinese Agricultural Science Bulletin, 2004, 20(4): 66-66.
0 / / Recommend
Add to citation manager EndNote|Ris|BibTeX
URL: https://www.casb.org.cn/EN/
https://www.casb.org.cn/EN/Y2004/V20/I4/66