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中国农学通报 ›› 2010, Vol. 26 ›› Issue (17): 298-303.

所属专题: 现代农业发展与乡村振兴

• 资源 环境 生态 土壤 气象 • 上一篇    下一篇

东北各地市农业综合竞争力评价研究

陈学渊   

  • 收稿日期:2009-08-07 修回日期:2009-12-03 出版日期:2010-09-05 发布日期:2010-09-05

Evaluation of Agricultural Comprehensive Competitiveness in Northeast of China by Factor Analysis

  • Received:2009-08-07 Revised:2009-12-03 Online:2010-09-05 Published:2010-09-05

摘要:

本文通过构建农业综合竞争力评价指标体系,采用因子分析方法,对东北36个地级市农业综合竞争力进行评估与比较。研究发现农业综合竞争力在东北地区之间不均衡,最强的是东北三省中部地区,其次是东部部分地区,中部周边部分地区偏弱。因此,缩小各地区农业发展的差距,进行农业结构调整和增强落后地区的农业综合发展能力是关键。

关键词: 烤烟, 烤烟, 早熟, 生育期, 抗病性, 经济性状

Abstract:

By constructing evaluation index system of agricultural comprehensive competitiveness, the paper compared and evaluated agricultural comprehensive competitiveness of 36 Prefecture Cities in Northeast of China using factor analysis method. Research shows that the agricultural comprehensive competitiveness in different areas of Northeast of China is imbalance, and the strongest one is central regions in three northeast provinces, next comes some east areas, and some areas around central region is relatively weak. Therefore, it is critical to adjust agricultural structure and make backward areas stronger for narrowing regional agriculture development disparity.