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Chinese Agricultural Science Bulletin ›› 2016, Vol. 32 ›› Issue (1): 188-192.doi: 10.11924/j.issn.1000-6850.casb15060105

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Experience and Revelation of Cooperation and Joint of Longping Grains’ Cooperative in Hunan Province

  

  • Received:2015-06-18 Revised:2015-09-18 Accepted:2015-09-25 Online:2016-01-28 Published:2016-01-28

Abstract: Cooperation and joint of farmers’professional cooperatives has become a new trend in farmers’ cooperatives development, the paper aims to summarize successful experience on how to cooperate and joint with product and industry as a link. By adopting case study, the author investigated and analyzed Longping grains’cooperative. The study found that this cooperative was the rice farmers’professional cooperative, it formed the integration effect of the same industry and similar products, effectively solved the problem in grain production, such as dispersion and low efficiency, gave full play to the unified brand, technical guidance and other advantages, realized the sharing of resources and technology, reduced the cost of farmers production, expanded the distribution channels of agricultural products, and increased farmers’income. Therefore, as a case, the paper summarized the experience of the cooperation and joint, in order to promote cross regional and national cooperation and joint, and improve the relevant laws and regulations constantly.

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