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Chinese Agricultural Science Bulletin ›› 2024, Vol. 40 ›› Issue (31): 133-138.doi: 10.11924/j.issn.1000-6850.casb2024-0452

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Research on Prediction Model of Soluble Solid Content in Plums Based on Near-Infrared Spectroscopy Data

DI Biao1(), LIN Juan1, LIU Xian2()   

  1. 1 School of Computer Science and Technology, Fujian Agriculture and Forest University, Fuzhou 350003
    2 Digital Agriculture Research Institute, Fujian Academy of Agricultural Sciences, Fuzhou 350003
  • Received:2024-07-10 Revised:2024-09-05 Online:2024-11-05 Published:2024-11-04

Abstract:

To address the issues of complex data preprocessing, low prediction accuracy, and poor generalization capability of existing methods for predicting the soluble solid content (SSC) of plums, a one-dimensional convolutional neural network (1D-CNN) model specifically for plum varieties is proposed. Near-infrared (NIR) spectral data were constructed for 300 samples of Sanhua and Sanyue plums to predict their SSC. And the multi-layer structures such as input layer, one-dimensional convolution layer, pooling layer and full connection layer and output layer were designed to construct 1D-CNN model. Comparative experiments demonstrated that the model achieved a coefficient of determination (R2) of 0.980 and a root mean square error (RMSE) of 0.192, outperforming traditional machine learning methods such as support vector regression and random forest. As a lightweight model, it offers simplicity in the modeling process and strong generalization capability, making it suitable for practical applications.

Key words: near-infrared spectroscopy, soluble solids content, one-dimensional convolutional neural network, plum, deep learning