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Chinese Agricultural Science Bulletin ›› 2006, Vol. 22 ›› Issue (10): 206-206.

Special Issue: 生物技术； 食用菌； 食用菌

• 植物生理科学 • Previous Articles     Next Articles

Nutritional Conidition Optimization of the Xylanase Production by Pleurotus nebrodensis

Wu Ping, Yao Wu   

  • Online:2006-10-05 Published:2006-10-05

Abstract: The effects of different culture medium with different carbon sources, nitrogen sources and salt on the xylanse activity produced by pleutrotus nebrodensis were tested using DNS method. The results indicated that the best cultrural medium is 5% sugar cane residue, 2% soybean powder, 0.15% MgSO4, 0.3% KH2SO4%, 0.01% ZnSO4, and 2 tablets VB1. The highest xylanase activity was up to 60.50u/ml.

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