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Chinese Agricultural Science Bulletin ›› 2026, Vol. 42 ›› Issue (4): 193-203.doi: 10.11924/j.issn.1000-6850.casb2025-0648

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Effects of Sealed Hypoxia and Summer Temperature Control in Warehouse on Key Chemical Components During Tobacco Lamina Aging

YUAN Yanhua1(), LAN Jun1, YANG Mengmeng2, LIU Yingjie3, YANG Xiaodong1, ZHAO Li1, ZHANG Jiasheng1, YANG Yan4, ZHOU Jintao4, XIAO Lu4, QI Liang4, HUANG Lei1(), WANG Jianwei2()   

  1. 1 China Tobacco Guangdong Industrial Co., Ltd., Guangzhou 510145
    2 Zhengzhou Tobacco Research Institute of China National Tobacco Corporation (CNTC), Zhengzhou 450001
    3 CNTC Staff Training College, Zhengzhou 450008
    4 School of Food Science and Engineering, South China University of Technology, Guangzhou 510640
  • Received:2025-08-05 Revised:2026-01-15 Online:2026-02-27 Published:2026-02-27

Abstract:

The paper aims to investigate the effects of sealed hypoxia versus natural oxygen supply, with or without summer temperature control, on the chemical components of tobacco leaves. Using tobacco lamina from Shaoguan (Guangdong) and Qujing (Yunnan) as the materials, four maintenance modes were applied: air-conditioned warehouse with sealed hypoxia, air-conditioned warehouse with natural aging, conventional warehouse with sealed hypoxia, and conventional warehouse with natural aging. The impact of storage conditions on chemical components during aging was analyzed. Compared to non-temperature-controlled conventional warehouses, temperature-controlled air-conditioned warehouses significantly slowed the rate of chemical changes in tobacco leaves, evidenced by gentler variation amplitudes in total alkaloids, polyphenols, pigments, and pH. Conventional warehouses notably accelerated pH decline and polyphenol oxidation. Under identical temperature control, sealed hypoxia more effectively retarded chemical changes than natural aging. Regional differences revealed that Qujing tobacco had higher initial polyphenol content (59.35 mg/g) and greater chemical variation than Shaoguan tobacco (29.06 mg/g), with rapid early-stage degradation stabilizing later. Temperature control is effective in delaying aging deterioration and stabilizing chemical components, particularly when combined with sealed hypoxia. For Guangdong-origin tobacco, the air-conditioned sealed hypoxia mode is recommended; for Yunnan tobacco, extended aging in temperature-controlled environments facilitates retention and conversion of aroma precursors. A differentiated storage strategy is proposed: ‘priority on temperature-controlled hypoxia for Guangdong, gradual aging dominance for Yunnan’.

Key words: tobacco strip aging, tobacco leaf storage, temperature control regulation, oxygen reduction aging, natural aging, chemical components, producing area differences