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中国农学通报 ›› 2010, Vol. 26 ›› Issue (17): 149-154.

所属专题: 马铃薯 园艺

• 农学 农业基础科学 • 上一篇    下一篇

14份菜用甘薯种质在海南的试验评价

甘学德 宋付平 黄洁   

  • 收稿日期:2010-03-12 修回日期:2010-05-18 出版日期:2010-09-05 发布日期:2010-09-05
  • 基金资助:

    国家科技条件平台项目“热带作物种质资源标准化整理、整合及共享试点”;中央级基本科研业务费研究生基金“海南紫色甘薯种质资源评价

Evaluation of 14 accessions of Leaf-Vegetable Sweet Potato Germplasm in Hainan Island

  • Received:2010-03-12 Revised:2010-05-18 Online:2010-09-05 Published:2010-09-05

摘要:

【研究目的】为推广适宜海南的高产优质菜用甘薯品种,同时也为选育热带地区的菜用甘薯新品种奠定基础,经收集国内外的甘薯种质资源和系统初评后。【方法】对14份菜用甘薯种质进行形态特征、农艺性状、食味和营养成分进行试验评价。【结果】综合评价结果以福薯18、北海1号和灵山2号较佳。【结论】建议进一步生产试验推广。

关键词: 环境, 环境, 小麦, 蛋白质, 品质

Abstract:

【OBJECTIVE】In order to recommend new variety of high yield also high quality leaf-vegetable sweet potato for Hainan island in China, moreover, it will be good for sweet potato breeding in tropical area. 【METHOD】Through the synthetical evaluation of the morphological characteristics, agronomic traits, taste quality and nutrimental analysis etc. In an experiment of 14 accessions of Leaf-Vegetable sweet potato which were extract selected from 340 sweet potato germplasm in Tropical Crops Genetic Resources Institute, CATAS. 【RESULTS】the comprehensive results showed that Fushu18, Beihai1 and Lingshan2 were recommended for production test.