Chinese Agricultural Science Bulletin ›› 2024, Vol. 40 ›› Issue (1): 52-59.doi: 10.11924/j.issn.1000-6850.casb2023-0043
Previous Articles Next Articles
WEI Hongri1(), YANG Qiancheng2, QIN Yonghua3, LIU Shinan2()
Received:
2023-01-11
Revised:
2023-06-09
Online:
2024-01-05
Published:
2023-12-29
WEI Hongri, YANG Qiancheng, QIN Yonghua, LIU Shinan. Research on Changes of Leaf Carbohydrates and Nutrients During the Flowering Process of Manglietia aromatica[J]. Chinese Agricultural Science Bulletin, 2024, 40(1): 52-59.
Add to citation manager EndNote|Ris|BibTeX
URL: https://www.casb.org.cn/EN/10.11924/j.issn.1000-6850.casb2023-0043
时期 | 地点 | Ca/(g/kg) | Mg/(g/kg) | B/(mg/kg) | Fe/(g/kg) | Mn/(mg/kg) | Cu/(mg/kg) | Zn/(mg/kg) |
---|---|---|---|---|---|---|---|---|
花蕾期 | 乐业 | 28.70±0.30b** | 2.37±0.06b** | 42.78±1.57b | 0.28±0.01a | 33.35±0.32c** | 7.65±0.19bc** | 22.93±0.41a** |
都安 | 40.37±0.72a | 1.92±0.01b | 41.64±0.16d | 0.29±0.01a | 20.44±0.04c | 5.66±0.01d | 13.03±0.03c | |
初花期 | 乐业 | 28.57±0.60b** | 2.46±0.08b* | 51.18±0.65a | 0.15±0.01c** | 46.44±0.86b** | 7.93±0.09b** | 22.46±0.17a** |
都安 | 39.72±0.02ab | 1.84±0.08b | 48.45±1.22b | 0.20±0.00b | 23.85±0.32b | 5.99±0.13c | 11.72±0.04c | |
盛花期 | 乐业 | 36.55±0.38a | 2.66±0.03a** | 52.34±1.01a * | 0.17±0.00c | 49.78±0.01a** | 7.50±0.26c** | 17.79±0.09c** |
都安 | 38.52±0.99b | 1.88±0.03b | 45.02±1.13c | 0.16±0.01d | 26.96±0.05a | 5.10±0.14e | 12.21±0.04c | |
果实形成初期 | 乐业 | 8.78±0.02d* | 2.77±0.02a* | 22.52±1.42d ** | 0.24±0.01b* | 22.64±0.61e* | 12.43±0.10a** | 22.80±0.12a** |
都安 | 10.10±0.21d | 2.93±0.03a | 61.14±0.20a | 0.17±0.01d | 20.32±0.10c | 7.96±0.13b | 26.93±0.41b | |
幼果期 | 乐业 | 17.82±0.42c* | 2.46±0.03b* | 29.97±0.20c** | 0.15±0.01c | 27.89±0.12d** | 10.05±0.08b | 18.49±0.40b** |
都安 | 21.07±0.69c | 2.92±0.14a | 47.58±1.72bc | 0.18±0.00c | 23.76±0.40b | 9.74±0.11a | 30.06±0.14a |
时期 | 地点 | Ca/(g/kg) | Mg/(g/kg) | B/(mg/kg) | Fe/(g/kg) | Mn/(mg/kg) | Cu/(mg/kg) | Zn/(mg/kg) |
---|---|---|---|---|---|---|---|---|
花蕾期 | 乐业 | 28.70±0.30b** | 2.37±0.06b** | 42.78±1.57b | 0.28±0.01a | 33.35±0.32c** | 7.65±0.19bc** | 22.93±0.41a** |
都安 | 40.37±0.72a | 1.92±0.01b | 41.64±0.16d | 0.29±0.01a | 20.44±0.04c | 5.66±0.01d | 13.03±0.03c | |
初花期 | 乐业 | 28.57±0.60b** | 2.46±0.08b* | 51.18±0.65a | 0.15±0.01c** | 46.44±0.86b** | 7.93±0.09b** | 22.46±0.17a** |
都安 | 39.72±0.02ab | 1.84±0.08b | 48.45±1.22b | 0.20±0.00b | 23.85±0.32b | 5.99±0.13c | 11.72±0.04c | |
盛花期 | 乐业 | 36.55±0.38a | 2.66±0.03a** | 52.34±1.01a * | 0.17±0.00c | 49.78±0.01a** | 7.50±0.26c** | 17.79±0.09c** |
都安 | 38.52±0.99b | 1.88±0.03b | 45.02±1.13c | 0.16±0.01d | 26.96±0.05a | 5.10±0.14e | 12.21±0.04c | |
果实形成初期 | 乐业 | 8.78±0.02d* | 2.77±0.02a* | 22.52±1.42d ** | 0.24±0.01b* | 22.64±0.61e* | 12.43±0.10a** | 22.80±0.12a** |
都安 | 10.10±0.21d | 2.93±0.03a | 61.14±0.20a | 0.17±0.01d | 20.32±0.10c | 7.96±0.13b | 26.93±0.41b | |
幼果期 | 乐业 | 17.82±0.42c* | 2.46±0.03b* | 29.97±0.20c** | 0.15±0.01c | 27.89±0.12d** | 10.05±0.08b | 18.49±0.40b** |
都安 | 21.07±0.69c | 2.92±0.14a | 47.58±1.72bc | 0.18±0.00c | 23.76±0.40b | 9.74±0.11a | 30.06±0.14a |
[1] |
吴莉英, 唐前瑞, 尹恒, 等. 观赏植物花芽分化研究进展[J]. 生物技术通讯, 2007(6):1064-1067.
|
[2] |
韦靖杰, 潘晓芳. 陆川油茶成花及开花过程中矿质元素的变化[J]. 广西林业科学, 2021, 50(5):496-503.
|
[3] |
李亚杰, 施江, 张淑玲, 等. 不同类型牡丹花期碳水化合物含量的变化[J]. 河南科技大学学报(自然科学版), 2012, 33(6):55-58.
|
[4] |
徐睿, 刘静, 王利艳, 等. 不同地理种源杉木同质园幼苗根叶功能性状与碳氮磷化学计量分析[J]. 生态学报, 2022(15):1-13.
|
[5] |
|
[6] |
杨海生. 香木莲播种育苗技术及其应用[J]. 现代园艺, 2014(2):39-40.
|
[7] |
戚嘉敏, 许逸林, 张鹏, 等. 3种木兰科珍稀濒危树种的光合及固碳特性[J]. 华南农业大学学报, 2018, 39(3):90-95.
|
[8] |
黎明, 李福秀, 马焕成, 等. 香木莲对短时低温胁迫处理的生理生态响应[J]. 北方园艺, 2006(1):37-39.
|
[9] |
周传明, 覃德文, 秦武明, 等. 不同干旱条件下香木莲的光合特性[J]. 东北林业大学学报, 2015, 43(7):47-50.
|
[10] |
张立军, 樊金娟. 植物生理学实验教程[M]. 北京: 中国农业大学出版社, 2007:1-128.
|
[11] |
鲁如坤. 土壤农业化学分析方法[M]. 北京: 中国农业科技出版社, 2000:308-316.
|
[12] |
董晓晓, 别沛婷, 袁涛. 3个牡丹品种花芽分化过程形态及叶片碳水化合物质量分数变化[J]. 东北林业大学学报, 2020, 48(7):34-39.
|
[13] |
赵秋芳, 陈娅萍, 顾文亮, 等. 香草兰花芽分化期蛋白质及碳水化合物变化研究[J]. 热带作物学报, 2015, 36(6):1053-1058.
|
[14] |
涂淑萍, 穆鼎, 刘春. 不同百合品种花芽分化期的生理生化变化[J]. 中国农学通报, 2005(7):207-209.
|
[15] |
董章慧, 张立军, 崔震海, 等. 糖对植物成花的调节[J]. 安徽农业科学, 2009, 37(25):11965-11966.
|
[16] |
周瑞云, 胡福初, 王祥和, 等. 不同物候期妃子笑荔枝叶片光合特性及碳水化合物含量变化分析[J]. 广东农业科学, 2020, 47(8):22-29.
|
[17] |
林兴军, 马福生, 陈鹏, 等. 咖啡开花过程中叶片碳水化合物含量的变化动态[J]. 热带农业科学, 2019, 39(1):5-9.
|
[18] |
黄天雄, 何颖, 郁书君. 锦绣杜鹃花芽分化与叶片物质变化的相关性研究[J]. 热带作物学报, 2016, 37(4):709-714.
|
[19] |
艾星梅, 马长乐, 李燕山, 等. 马铃薯花芽分化与叶片物质变化的相关性[J]. 江苏农业科学, 2017, 45(23):88-90.
|
[20] |
程华, 李琳玲, 王少斌, 等. 板栗八月红花芽分化期相关营养物质含量的变化[J]. 湖北农业科学, 2013, 52(22):5502-5505.
|
[21] |
郭凯斌, 李升, 乔光. 大樱桃生理落花落果特性及调控机制研究进展[J]. 种子, 2018, 37(10):50-56.
|
[22] |
|
[23] |
吉前华, 郭雁君, 姚金明, 等. 贡柑叶片的矿质营养及其对果实品质影响的研究[J]. 西南农业学报, 2010, 23(3):786-790.
|
[24] |
韦靖杰. 陆川油茶现蕾期至谢花期主要器官激素和营养变化研究[D]. 南宁: 广西大学, 2021.
|
[25] |
周芳萍. 双季板栗花芽分化及生理基础研究[D]. 南宁: 广西大学, 2020.
|
[26] |
张鑫鑫. 红锥花期与结实期的形态发育及其生理生化变化研究[D]. 广州: 华南农业大学, 2018.
|
[27] |
黄开顺, 潘晓芳, 欧军, 等. 不同品种八角开花坐果期叶片营养元素含量变化及落花落果规律[J]. 西部林业科学, 2021, 50(6):1-7.
|
[28] |
谢利娟, 王定跃, 孙敏. 毛棉杜鹃花芽分化期叶片C、N、P质量分数的变化[J]. 东北林业大学学报, 2009, 37(9):45-47.
|
[29] |
张万萍, 史继孔. 银杏雄花芽分化期间内源激素、碳水化合物和矿质营养含量的变化[J]. 林业科学, 2004(2):51-54.
|
[30] |
刘丽雅. 菠萝蜜叶片营养元素含量的动态变化研究[D]. 湛江: 广东海洋大学, 2018.
|
[31] |
王书丽, 马文奇. 钙对东方百合生长和开花的影响[J]. 河北农业大学学报, 2006(3):17-21.
|
[32] |
彭桂群, 王力华, 邓正正. 平阴玫瑰花芽分化期叶片矿质元素含量动态变化[J]. 沈阳农业大学学报, 2005(4):419-423.
|
[33] |
胡丽娜. 微量元素对植物的作用[J]. 现代农业, 2014(7):25.
|
[34] |
张岩. 微量元素在农业生产的重要作用[J]. 中国西部科技, 2010, 9(2):49-59.
|
[35] |
张健. 满天红梨果实品质发育及硼、钾对其影响的研究[D]. 保定: 河北农业大学, 2013.
|
[36] |
袁紫倩, 杨先裕, 凌骅, 等. 薄壳山核桃‘马汉’叶片主要矿质营养元素生育期动态变化特征[J]. 西北植物学报, 2014, 34(7):1443-1449.
|
[37] |
李广会, 郭素娟, 邹锋, 等. 板栗叶片营养与土壤养分的动态变化及回归分析[J]. 中南林业科技大学学报, 2012, 32(9):41-46.
|
[1] | YAN Liping, LIU Cuilan, WANG Yinhua, LI Li, LIU Rong, WU Dejun. Flowering Characteristics and Dynamic Observation of Three Varieties of Fraxinus [J]. Chinese Agricultural Science Bulletin, 2023, 39(4): 23-30. |
[2] | TANG Jingwen, SHI Zhengjun, XIE Ruixing, LAN Cuiyu, LIU Yiye, WANG Xiaoqing, CAI Jiangqiao. Effects of Soil Amelioration Methods on Growth and Flowering Quality of Rose ‘Scarlet Bonica’ [J]. Chinese Agricultural Science Bulletin, 2023, 39(22): 59-64. |
[3] | LI Rumei, LIU Tongjin, LIANG Hui, FENG Yizhi, LIANG Lin, LI Ruijuan, YU Jianlei. Residue Behavior of Thiamethoxam in Chinese Flowering Cabbage Analyzed by Performance Liquid Chromatography-tandem Mass Spectrometry [J]. Chinese Agricultural Science Bulletin, 2023, 39(20): 133-137. |
[4] | YANG Yanling, PAN Cunliang, CHEN Yanli, SHI Kan, BAI Songzhu, SIDIKE Maimaiti. Study on Variation Characteristics and Forecasting Methods of the Initial Flowering Period of Apricot Blossoms in Hami Oasis [J]. Chinese Agricultural Science Bulletin, 2023, 39(14): 105-109. |
[5] | LI Guihua, FU Mei, LUO Wenlong, LUO Shanwei, GUO Juxian. QTL Mapping and Candidate Gene Analysis for Bolting and Flowering Time of Flowering Chinese Cabbage [J]. Chinese Agricultural Science Bulletin, 2023, 39(13): 19-24. |
[6] | ZHAO Jianan, CAO Xiaodong, SHANG Liping, TONG Xiaoli, LI Baojun, ZHAO Yajun, LUO Bin, WANG Hao. Effects of Picking Flowering Stalk on Agronomic Traits and Economic Benefits of Brassica napus L. [J]. Chinese Agricultural Science Bulletin, 2023, 39(12): 28-34. |
[7] | YE Pei, LIU Kequn, SHEN Shuanghe, LIU Kaiwen, LIU Zhixiong, DENG Yanjun. Risk Analysis and Regionalization of Heat Damage During Heading and Flowering Stage of Mid-season Rice in Hubei Province [J]. Chinese Agricultural Science Bulletin, 2022, 38(8): 110-117. |
[8] | ZHAO Guiqiong, DENG Ruijie, CHEN Zhilong, CAI Xinming, CHEN Le. Meteorological Indexes and Forecast of Autumn Osmanthus Blooming Period in Chengdu [J]. Chinese Agricultural Science Bulletin, 2022, 38(29): 135-139. |
[9] | WU Shun, MA Xiaojing, QIU Yun, SUN Jianpeng, ZHAI Xi, LIU Qi. Changes of Key Enzyme Activities for Salvianolic Acid Biosynthesis Before and After Flowering in Salvia miltiorrhiza Polyploid [J]. Chinese Agricultural Science Bulletin, 2022, 38(19): 73-76. |
[10] | SU Zechun, HE Jiawei, YANG Zhengsong, HE Zhijiao, YANG Yahan, HE Wenjia. Study on the Mechanism of Blueberry Off-season Flowering [J]. Chinese Agricultural Science Bulletin, 2022, 38(19): 37-42. |
[11] | LI Minhua, SHUAI Xiqiang, XIE Baicheng, HUANG Anfeng, ZHANG Wei. The Influence of Meteorological Factors at Flowering Stage on Seed Setting of Rape [J]. Chinese Agricultural Science Bulletin, 2022, 38(16): 91-96. |
[12] | WANG Zhen, YANG Liuyan, YANG Zhen, ZHANG Yongchun. Effects of the Number of Lateral Buds on Corm Production and Flowering of Crocus sativus [J]. Chinese Agricultural Science Bulletin, 2022, 38(16): 56-61. |
[13] | ZHU Xiaocui, ZHENG Jian, CHEN Miaojin, SHEN Yan, LI Jun, YUE Sujia, YANG Yiman. Chilling and Heat Requirement of Peach Tree Based on Hourly Temperature Data [J]. Chinese Agricultural Science Bulletin, 2022, 38(11): 84-88. |
[14] | Zhao Jingjing, Zhou Nong, Zheng Dianfeng. Low Temperature Stress at Soybean Flowering Stage: Effect on Sucrose Metabolism of Leaves and Yield [J]. Chinese Agricultural Science Bulletin, 2021, 37(9): 1-8. |
[15] | Li Wan, He Ning, Xiang Hongtao, Liu Miao, Wang Manli, Li Bo, Wang Xueyang. Exogenous Hormone in Flowering Period of Adzuki Bean: Effects on Agronomic and Yield Characters [J]. Chinese Agricultural Science Bulletin, 2021, 37(8): 8-13. |
Viewed | ||||||
Full text |
|
|||||
Abstract |
|
|||||